Annual Service Center Turkey Meal adapts to conditions

The Archer Service Center changed its annual Turkey Meal fundraiser to a carry-out format Sunday, Nov. 8, due to the rise in COVID-19 cases in the county.

Above: Volunteers prepare to-go dessert cups for customers waiting in their cars for a Thanksgiving feast.

Left: Gianna Sheppard of Bulverde, granddaughter of Michael and Sue Sheppard of Archer City, adds ice to cups at the outdoor beverage statio…